Stainless Steel 8 Quart Stock Pot with Lid for Cooking

A Complete Feature Rundown

Quick Heating with Tri-Ply Stainless Steel Construction The Ciwete 8-quart stock pot features a unique whole-body tri-ply bonded construction that alternates layers of stainless steel and aluminum for maximum durability. This innovative design ensures quick, even heat distribution and prevents hot spots. Experience better food cooking and enhanced energy efficiency.

Healthy Cooking in Style Crafted with food-grade 18/10 stainless steel on the interior, our Ciwete stock pot is designed for both health and nutrition. Ideal for classic cooking techniques such as slow simmering, boiling lobster, crab, and soups, it is also perfect for everyday use. Enjoy ease and convenience in preparing your favorite dishes.

Elegant and Ergonomically Designed Handles Ergonomically shaped handles not only provide a comfortable grip and stay cool during cooking but also add a touch of elegance to your kitchen. These handles are designed to enhance both the functionality and aesthetic appeal of your cookware.

Steam-Vent Lid for Perfect Cooking The steam-vent lid of this elegant stock pot allows you to monitor your cooking effortlessly while sealing in heat, flavor, and nutrients. It comes equipped with a glass lid that can withstand up to 350°F, making it versatile for different cooking methods.

Versatile and Durable Completely magnetized, this stock pot is compatible with all stovetops including induction, gas, ceramic, electric, halogen, and more. It is also dishwasher and oven safe to 500°F, ensuring lasting durability and ease of maintenance.

Exceptional Service and Quality Assurance Ciwete is committed to providing excellent purchase and after-sales experiences. For any questions or concerns, please do not hesitate to contact us. Enjoy the satisfaction of high-quality cookware from Ciwete.